Monday, July 23, 2012

K7 Herefords Pizza Recipe

K7 Herefords Pizza Recipe

2/3 Cup Warm water
2T Yeast
2T Sugar
stir gently let rise a little then add rest of ingredients.
3T Oil
1/2t Oregano
2Cup Cold Water
2T Sugar
1 1/2 t. Garlic Salt
About 7 Cups of flour
Let rise until double.
  Grease sheets with oil and sprinkle with yellow cornmeal.
 Spread dough and let rise in pan, about 1/2 hour.
 Then bake 5-8 minutes.
 Take out and add your toppings.  Bake again until done, about 15 minutes at 400*.  
One batch makes two big pans.


Option: This is what I usually do when it is the 6 of us:
Place 3/4 of dough in pizza pan and use for pizza. Remaining dough make into breadsticks, I use a small circle pizza pan, lightly oil, sprinkle with yellow cornmeal, push out dough with your fingers, you could roll it, but I go for messy, Brush with melted butter, sprinkle with garlic salt and parmesan cheese. Cut with pizza roller, let rise, then bake until golden brown 10-12 minutes at 400*.

I use for toppings:
1 lb Cooked Ground Hamburger
1 lb Cooked Ground Sausage
1 tomato or two-depending on size
1 large Onion
1 Can tomato Sauce
3-4 Cups cheese, whatever I have graded

K7 uses Dill Pickles diced up and in the words of Boy 1- it is AWESOME!!

Have A Great Day:)

PS- It is 8pm and still to HOT to go work with pigs, sheep or heifers.

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